COMPANY OVERVIEWThe Landing’s provides a relaxed laidback chic atmosphere where you can enjoy the fabulous ambience created within the restaurant by it’s mood lighting & service. Situated by the waters edge of Queensway Quay Marina, you can enjoy the tranquillity of it’s surroundings and the sun setting over the mountains of Spain. Weather it’s a drink by the waterside at sunset or a meal especially prepared for you The Landings Restaurant is sure to please and surprise you.
We aim to provide predominantly quality fresh fish dishes from sustainable varieties, enabling you to try fish that is caught locally and in plentiful supply. The meat & vegetarian dishes are twists on traditional and modern cuisine.
Whether it’s a evening out with Friends & Family, Business Lunch, Birthday Celebrations, Wedding Receptions, Christenings, The Landings will provide you with great service, expertly prepared fresh food at an affordable price.
DINNER : PARTIES : FUNCTIONS : BUSINESS LUNCHES : CHRISTENINGS : WEDDINGS : CHRISTMAS PARTIES
For advance table and party bookings please telephone:
Ann Hudson on 00350 200 66100
OPENING HOURSOpen now for lunch from 11.30 am and evening dining from 5.30pm.
EMPLOYEESOwners Ann Hudson & Gary Lawton Introduce...CHEF PATRICK RODGERS to The Landings Restaurant ... using only fresh ingredients to prepare predominantly fresh fish dishes by using sustainable fish caught locally he adds a new dimension to a cuisine that is truly bursting with flavour. He also adds a twist of fusion in his meat & vegetarian dishes bringing his extensive knowledge of food, herbs & spices from all over the world to a new level especially for you.